{"id":484,"date":"2010-12-20T17:20:37","date_gmt":"2010-12-20T16:20:37","guid":{"rendered":"http:\/\/rezepte.tarnold.org\/?p=484"},"modified":"2010-12-20T17:20:37","modified_gmt":"2010-12-20T16:20:37","slug":"joghurteis-mit-beeren","status":"publish","type":"post","link":"https:\/\/rezepte.tarnold.org\/?p=484","title":{"rendered":"Joghurteis mit Beeren"},"content":{"rendered":"<p><em>B\u00e6rmix med  yoghurt p\u00e5 pinne<\/em> (<a href=\"http:\/\/blogg.dinmat.no\/vea\/2010\/08\/12\/sommer-med-sukkervann\/\">dimat.no<\/a>)<\/p>\n<p><strong>Zutaten:<\/strong><br \/>\n1 dl Beeren<br \/>\n1 dl Joghurt<br \/>\n0,5 EL Honig<\/p>\n<p><strong>Zubereitung:<\/strong><\/p>\n<ul>\n<li>Mos b\u00e6rene med yoghurt og honning i en blender\/hurtigmikser til blandingen er myk. Hell blandingen over i ispinneformer og la de ligge i fryseren til dagen etter, eller til de er frosne.<\/li>\n<\/ul>\n<p><strong>Fazit:<\/strong><br \/>\nNie gemacht.<\/p>\n<p><strong>Esser:<\/strong><\/p>\n<ul>\n<li>&#8212;<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>B\u00e6rmix med yoghurt p\u00e5 pinne (dimat.no) Zutaten: 1 dl Beeren 1 dl Joghurt 0,5 EL Honig Zubereitung: Mos b\u00e6rene med yoghurt og honning i en blender\/hurtigmikser til blandingen er myk. Hell blandingen over i ispinneformer og la de ligge i fryseren til dagen etter, eller til de er frosne. Fazit: Nie gemacht. Esser: &#8212;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[287],"tags":[302,290,298,175,300,297,296],"_links":{"self":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/484"}],"collection":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=484"}],"version-history":[{"count":3,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/484\/revisions"}],"predecessor-version":[{"id":532,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/484\/revisions\/532"}],"wp:attachment":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=484"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=484"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=484"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}