{"id":472,"date":"2010-11-02T20:23:21","date_gmt":"2010-11-02T19:23:21","guid":{"rendered":"http:\/\/rezepte.tarnold.org\/?p=472"},"modified":"2010-11-02T20:23:21","modified_gmt":"2010-11-02T19:23:21","slug":"eis-mit-melonen-und-erdbeergeschmack","status":"publish","type":"post","link":"https:\/\/rezepte.tarnold.org\/?p=472","title":{"rendered":"Eis mit Melonen- und Erdbeergeschmack"},"content":{"rendered":"<p><em>Vannmelon og jordb\u00e6r p\u00e5 pinne<\/em> (<a href=\"http:\/\/blogg.dinmat.no\/vea\/2010\/08\/12\/sommer-med-sukkervann\/\">dimat.no<\/a>)<\/p>\n<p><strong>Zutaten:<\/strong><br \/>\n0,5 dl Wasser<br \/>\n2 EL Zucker<br \/>\n250 g zerhacktes Wassermelonenfleisch<br \/>\n80 g gewaschene Erdbeeren<br \/>\n2 TL Zitronensaft<\/p>\n<p><strong>Zubereitung:<\/strong><\/p>\n<ul>\n<li>Bland vann og sukker i en liten kjele. Varm det opp p\u00e5 svak varme inntil sukkeret er oppl\u00f8st. La det koke uten lokk, rundt 2 minutter, til sirupen tykner. Avkj\u00f8l i en bolle.<\/li>\n<\/ul>\n<ul>\n<li>Bland kald sirup med vannmelon, jordb\u00e6r og sitronsaft i en blender\/hurtigmikser til blandingen er myk. Hell blandingen over i ispinneformer og la de ligge i fryseren til dagen etter, eller til de er frosne.\n<\/li>\n<\/ul>\n<p><strong>Fazit:<\/strong><br \/>\nNie gemacht.<\/p>\n<p><strong>Esser:<\/strong><\/p>\n<ul>\n<li>&#8212;<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Vannmelon og jordb\u00e6r p\u00e5 pinne (dimat.no) Zutaten: 0,5 dl Wasser 2 EL Zucker 250 g zerhacktes Wassermelonenfleisch 80 g gewaschene Erdbeeren 2 TL Zitronensaft Zubereitung: Bland vann og sukker i en liten kjele. Varm det opp p\u00e5 svak varme inntil sukkeret er oppl\u00f8st. La det koke uten lokk, rundt 2 minutter, til sirupen tykner. Avkj\u00f8l &#8230;<\/p>\n<p><a href=\"https:\/\/rezepte.tarnold.org\/?p=472\" class=\"more-link\">Continue reading &lsquo;Eis mit Melonen- und Erdbeergeschmack&rsquo; &raquo;<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[287],"tags":[290,295,298,297,293,296,291,294,131,192,173],"_links":{"self":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/472"}],"collection":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=472"}],"version-history":[{"count":5,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/472\/revisions"}],"predecessor-version":[{"id":479,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/472\/revisions\/479"}],"wp:attachment":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=472"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=472"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=472"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}