{"id":4312,"date":"2025-08-22T09:39:08","date_gmt":"2025-08-22T08:39:08","guid":{"rendered":"https:\/\/rezepte.tarnold.org\/?p=4312"},"modified":"2025-08-24T12:17:40","modified_gmt":"2025-08-24T11:17:40","slug":"herzhafte-sveler-lapper-pfannkuchen-mit-bacon","status":"publish","type":"post","link":"https:\/\/rezepte.tarnold.org\/?p=4312","title":{"rendered":"Herzhafte sveler (lapper, Pfannkuchen) mit Bacon"},"content":{"rendered":"<p><em>Salte sveler med bacon<\/em> (Copilot egenkomponert oppskrift)<\/p>\n<p><strong>Zutaten (ca. 12 sveler):<\/strong><br \/>\n3 egg<br \/>\n1 l skummet kulturmelk, kulturmelk eller kefir<br \/>\n1 ts natron<br \/>\n1 ts hornsalt<br \/>\n1 ts salt<br \/>\n500 g hvetemel<br \/>\n100 g smeltet sm\u00f8r<br \/>\n200 g spr\u00f8stekt bacon i sm\u00e5 biter<br \/>\nfinhakket gressl\u00f8k eller v\u00e5rl\u00f8k<\/p>\n<p><strong>Zubereitung:<\/strong><\/p>\n<ul>\n<li>Kutt bacon i sm\u00e5 terninger og stek i sm\u00f8ret ved middels temperatur. V\u00e6r t\u00e5lmodig.<\/li>\n<\/ul>\n<ul>\n<li>Pisk eggene lett sammen.<\/li>\n<li>Bland inn kulturmelk, natron, hornsalt og salt.<\/li>\n<li>R\u00f8r inn melet litt etter litt til du f\u00e5r en jevn, ikke for fast r\u00f8re.<\/li>\n<li>Tilsett smeltet sm\u00f8r og spr\u00f8stekt bacon (og eventuelt gressl\u00f8k).<\/li>\n<\/ul>\n<ul>\n<li>La r\u00f8ren svelle i 30\u201360 minutter.<\/li>\n<li>Stek svelene p\u00e5 middels varme i stekepanne eller takke til de er gylne p\u00e5 begge sider.<\/li>\n<\/ul>\n<p><strong>Serveringstips:<\/strong><\/p>\n<ul>\n<li>Med r\u00f8mme og urter<\/li>\n<li>Med speilegg og tomat<\/li>\n<li>Som base for sm\u00e5 \u00absandwicher\u00bb med ost og skinke<\/li>\n<\/ul>\n<p><strong>Fazit:<\/strong><br \/>\nNie gemacht.<\/p>\n<p><strong>Esser:<\/strong><\/p>\n<ul>\n<li>Tania &#038; Andreas<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Salte sveler med bacon (Copilot egenkomponert oppskrift) Zutaten (ca. 12 sveler): 3 egg 1 l skummet kulturmelk, kulturmelk eller kefir 1 ts natron 1 ts hornsalt 1 ts salt 500 g hvetemel 100 g smeltet sm\u00f8r 200 g spr\u00f8stekt bacon i sm\u00e5 biter finhakket gressl\u00f8k eller v\u00e5rl\u00f8k Zubereitung: Kutt bacon i sm\u00e5 terninger og stek &#8230;<\/p>\n<p><a href=\"https:\/\/rezepte.tarnold.org\/?p=4312\" class=\"more-link\">Continue reading &lsquo;Herzhafte sveler (lapper, Pfannkuchen) mit Bacon&rsquo; &raquo;<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[58,540,559,404],"tags":[313,174,329,195,367,926,927,330,925,924,60,557,922,68,923,504],"_links":{"self":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/4312"}],"collection":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4312"}],"version-history":[{"count":3,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/4312\/revisions"}],"predecessor-version":[{"id":4325,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/4312\/revisions\/4325"}],"wp:attachment":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4312"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4312"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4312"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}