{"id":3677,"date":"2021-10-12T08:17:49","date_gmt":"2021-10-12T07:17:49","guid":{"rendered":"https:\/\/rezepte.tarnold.org\/?p=3677"},"modified":"2021-10-16T09:00:51","modified_gmt":"2021-10-16T08:00:51","slug":"maiskolben-mit-toum-und-pfeffer","status":"publish","type":"post","link":"https:\/\/rezepte.tarnold.org\/?p=3677","title":{"rendered":"Maiskolben mit Toum und Pfeffer"},"content":{"rendered":"<p><em>Maiskolbe med toum og svart pepper<\/em> (<a href=\"https:\/\/www.aftenbladet.no\/magasin\/i\/lVvpmM\/mais-med-mer\" target=\"_blank\" rel=\"noopener\">A-magasinet 24. september 2021<\/a>)<\/p>\n<div id=\"attachment_3678\" style=\"width: 260px\" class=\"wp-caption alignright\"><a href=\"http:\/\/rezepte.tarnold.org\/wp-content\/uploads\/2021\/10\/Maiskolben-mit-Toum.png\"><img aria-describedby=\"caption-attachment-3678\" loading=\"lazy\" src=\"http:\/\/rezepte.tarnold.org\/wp-content\/uploads\/2021\/10\/Maiskolben-mit-Toum.png\" alt=\"\" width=\"250\" height=\"170\" class=\"size-full wp-image-3678\" \/><\/a><p id=\"caption-attachment-3678\" class=\"wp-caption-text\">Maiskolben mit Toum<\/p><\/div>\n<p><strong>Zutaten (4 Personer):<\/strong><br \/>\n4 maiskolber<br \/>\n1 str\u00f8ken ss maisenna<br \/>\n1 dl vann<br \/>\n1\u20132 dl olje (valn\u00f8ttolje er kjempegodt, men det fungerer med solsikkeolje)<br \/>\n4 hvitl\u00f8ksfedd<br \/>\n\u00bd-1 sitron, saften<br \/>\nSalt<br \/>\nSvart pepper, grovmalt<\/p>\n<p><strong>Zubereitung:<\/strong><\/p>\n<ul>\n<li>R\u00f8r ut maisenna i kaldt vann i en liten sausekjele.<\/li>\n<li>Sett kjelen over varmen, og kok opp under omr\u00f8ring til blandingen blir tykk som lim.<\/li>\n<li>Ha den i en blender med hvitl\u00f8ken, eller kj\u00f8r med stavmikser.<\/li>\n<li>Spe i oljen sakte til blandingen blir tykk og hvit. Ingen fasit, men jeg liker mye olje.<\/li>\n<li>Smak til med sitron og salt.<\/li>\n<li>Kan serveres med \u00e9n gang, men blir bedre etter et par timer.<\/li>\n<li>Holder seg fint en uke i glass i kj\u00f8leskapet.<\/li>\n<\/ul>\n<ul>\n<li>Kok maisen i vann med 0,5 ss salt pr. liter i ca. 5 minutter.<\/li>\n<li>Damp den t\u00f8rr, og pensle p\u00e5 rikelig med sausen.<\/li>\n<li>Dryss over mengder svart pepper.<\/li>\n<\/ul>\n<p><strong>Fazit:<\/strong><br \/>\nSo nie gemacht.<\/p>\n<p><strong>Esser:<\/strong><\/p>\n<ul>\n<!-- \n\n<li>Tania & Arnold<\/li>\n\n -->\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Maiskolbe med toum og svart pepper (A-magasinet 24. september 2021) Zutaten (4 Personer): 4 maiskolber 1 str\u00f8ken ss maisenna 1 dl vann 1\u20132 dl olje (valn\u00f8ttolje er kjempegodt, men det fungerer med solsikkeolje) 4 hvitl\u00f8ksfedd \u00bd-1 sitron, saften Salt Svart pepper, grovmalt Zubereitung: R\u00f8r ut maisenna i kaldt vann i en liten sausekjele. Sett kjelen &#8230;<\/p>\n<p><a href=\"https:\/\/rezepte.tarnold.org\/?p=3677\" class=\"more-link\">Continue reading &lsquo;Maiskolben mit Toum und Pfeffer&rsquo; &raquo;<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[258,194,59],"tags":[135,18,160,882,552,121,203,131],"_links":{"self":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/3677"}],"collection":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3677"}],"version-history":[{"count":2,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/3677\/revisions"}],"predecessor-version":[{"id":3682,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/3677\/revisions\/3682"}],"wp:attachment":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3677"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3677"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3677"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}