{"id":3505,"date":"2021-04-28T13:20:09","date_gmt":"2021-04-28T12:20:09","guid":{"rendered":"http:\/\/rezepte.tarnold.org\/?p=3505"},"modified":"2021-04-28T13:20:09","modified_gmt":"2021-04-28T12:20:09","slug":"muffins-mit-drei-verschiedenen-fuellungen","status":"publish","type":"post","link":"https:\/\/rezepte.tarnold.org\/?p=3505","title":{"rendered":"Muffins mit drei verschiedenen F\u00fcllungen"},"content":{"rendered":"<p><em>Matmuffins med tre deilige fyll<\/em> (<a href=\"\/\/coop.no\/mega\/oppskrifter\/bakst\/matmuffins-med-tre-deilige-fyll\/\" rel=\"noopener noreferrer\" target=\"_blank\">Coop.no<\/a>)<\/p>\n<div id=\"attachment_3513\" style=\"width: 260px\" class=\"wp-caption alignright\"><a href=\"http:\/\/rezepte.tarnold.org\/wp-content\/uploads\/2021\/04\/Muffins-mit-drei-verschiedenen-Fuellungen.png\"><img aria-describedby=\"caption-attachment-3513\" loading=\"lazy\" src=\"http:\/\/rezepte.tarnold.org\/wp-content\/uploads\/2021\/04\/Muffins-mit-drei-verschiedenen-Fuellungen.png\" alt=\"Muffins mit drei verschiedenen F\u00fcllungen\" width=\"250\" height=\"184\" class=\"size-full wp-image-3513\" \/><\/a><p id=\"caption-attachment-3513\" class=\"wp-caption-text\">Muffins mit drei verschiedenen F\u00fcllungen<\/p><\/div>\n<p><strong>Zutaten (12 Muffins):<\/strong><br \/>\n<em>BASISOPPSKRIFT<\/em><br \/>\n2 egg<br \/>\n2 dl r\u00f8mme<br \/>\n40 g sm\u00f8r, smelte<br \/>\n5 dl hvetemel<br \/>\n0,5 ts salt<br \/>\n2,5 ts bakepulver<br \/>\n<em>MUFFINS MED BL\u00c5SKIMMELOST, SPEKESKINKE OG TIMIAN<\/em><br \/>\n0,33 porsjon basisoppskrift matmuffins<br \/>\n50 g revet ost<br \/>\n50 g bl\u00e5skimmelost, i sm\u00e5 terninger<br \/>\n100 g grovhakket kvalitetsspekeskinke<br \/>\n1 ss finhakket timian<br \/>\n<em>MUFFINS MED CHEVRE OG VALN\u00d8TTER<\/em><br \/>\n0,33 porsjon basisoppskrift matmuffins<br \/>\n50 g revet ost<br \/>\n50 g chevre, delt i terninger<br \/>\n50 g grovhakkede val\u00f8tter<br \/>\n<em>MUFFINS MED PAPRIKA OG OST<\/em><br \/>\n0,33 porsjon basisoppskrift<br \/>\n100 g revet ost<br \/>\n1 glass grillede, fl\u00e5dde paprika, fileter delt i terninger<\/p>\n<p><strong>Zubereitung:<\/strong><\/p>\n<ol>\n<li>Bland egg og r\u00f8mme f\u00f8rst, s\u00e5 sm\u00f8r og de t\u00f8rre ingrediensene.<\/li>\n<li>\n<ul>\n<li><em>MUFFINS MED BL\u00c5SKIMMELOST, SPEKESKINKE OG TIMIAN<\/em><br \/>\nBland sammen basisoppskriften.<br \/>\nTilsett ost, bl\u00e5skimmelost, spekeskinke og timian.<br \/>\nSpray\/sm\u00f8r (store) muffinsformer med litt fett f\u00f8r du fyller de.<br \/>\nSett i forvarmet ovn p\u00e5 200 grader i ca 12-15 minutter.\n<\/li>\n<li><em>MUFFINS MED CHEVRE OG VALN\u00d8TTER<\/em><br \/>\nBland sammen basisoppskriften. Egg og r\u00f8mme f\u00f8rst, s\u00e5 sm\u00f8r og de t\u00f8rre ingrediensene.<br \/>\nTilsett revet ost, chevre og valn\u00f8tter.<br \/>\nSpray\/sm\u00f8r (store) muffinsformer med litt fett f\u00f8r du fyller de.<br \/>\nSett i forvarmet ovn p\u00e5 200 grader i ca 12-15 minutter.\n<\/li>\n<li><em>MUFFINS MED PAPRIKA OG OST<\/em><br \/>\nBland sammen basisoppskriften. Egg og r\u00f8mme f\u00f8rst, s\u00e5 sm\u00f8r og de t\u00f8rre ingrediensene.<br \/>\nTilsett revet ost og paprikafileter<br \/>\nSpray\/sm\u00f8r (store) muffinsformer med litt fett f\u00f8r du fyller de.<br \/>\nSett i forvarmet ovn p\u00e5 200 grader i ca 12-15 minutter.\n<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n<p>Bak gjerne flere porsjoner muffins og frys dem ned, s\u00e5 har du matmuffins til mange travle morgener framover. Alt du trenger \u00e5 gj\u00f8re er \u00e5 ta dem ut av fryseren og legge dem i en boks, s\u00e5 har de tint og er klare n\u00e5r du vil spise lunsj.<\/p>\n<p><strong>Fazit:<\/strong><br \/>\nNie gemacht.<\/p>\n<p><strong>Esser:<\/strong><\/p>\n<ul>\n<!-- \n\n<li>Tania & Arnold<\/li>\n\n -->\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Matmuffins med tre deilige fyll (Coop.no) Zutaten (12 Muffins): BASISOPPSKRIFT 2 egg 2 dl r\u00f8mme 40 g sm\u00f8r, smelte 5 dl hvetemel 0,5 ts salt 2,5 ts bakepulver MUFFINS MED BL\u00c5SKIMMELOST, SPEKESKINKE OG TIMIAN 0,33 porsjon basisoppskrift matmuffins 50 g revet ost 50 g bl\u00e5skimmelost, i sm\u00e5 terninger 100 g grovhakket kvalitetsspekeskinke 1 ss finhakket &#8230;<\/p>\n<p><a href=\"https:\/\/rezepte.tarnold.org\/?p=3505\" class=\"more-link\">Continue reading &lsquo;Muffins mit drei verschiedenen F\u00fcllungen&rsquo; &raquo;<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[58,378,559,194,404],"tags":[317,403,174,854,195,367,224,60,515,47,220,203,219,6,212,510,504],"_links":{"self":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/3505"}],"collection":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3505"}],"version-history":[{"count":9,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/3505\/revisions"}],"predecessor-version":[{"id":3521,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/3505\/revisions\/3521"}],"wp:attachment":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3505"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3505"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3505"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}