{"id":250,"date":"2010-01-17T15:48:54","date_gmt":"2010-01-17T14:48:54","guid":{"rendered":"http:\/\/rezepte.tarnold.org\/?p=250"},"modified":"2010-01-17T15:48:54","modified_gmt":"2010-01-17T14:48:54","slug":"scharfer-fischeintopf","status":"publish","type":"post","link":"https:\/\/rezepte.tarnold.org\/?p=250","title":{"rendered":"Scharfer Fischeintopf"},"content":{"rendered":"<p><em>Hot and spicy fiskegryte<\/em> (<a href=\"http:\/\/dinmat.no\/Finn-oppskrifter\/Oppskrifter\/Middag\/Fisk-og-skalldyr\/Hvit-fisk\/Hot-and-spicy-fiskegryte\" target=\"_blank\">dinmat.no\/<\/a>)<\/p>\n<div id=\"attachment_251\" style=\"width: 260px\" class=\"wp-caption alignright\"><a href=\"http:\/\/rezepte.tarnold.org\/wp-content\/uploads\/2010\/01\/Scharfer_Fischeintopf.jpg\"><img aria-describedby=\"caption-attachment-251\" loading=\"lazy\" src=\"http:\/\/rezepte.tarnold.org\/wp-content\/uploads\/2010\/01\/Scharfer_Fischeintopf.jpg\" alt=\"Scharfer Fischeintopf\" title=\"Scharfer Fischeintopf\" width=\"250\" height=\"186\" class=\"size-full wp-image-251\" \/><\/a><p id=\"caption-attachment-251\" class=\"wp-caption-text\">Scharfer Fischeintopf<\/p><\/div>\n<p><strong>Zutaten (4 Portionen):<\/strong><br \/>\n600 g Seelachs<br \/>\n100 g Speck, gew\u00fcrfelt<br \/>\n1 EL Butter<br \/>\n1 Zwiebel<br \/>\n3 Knoblauchzehen<br \/>\n1 Chilischote, rot<br \/>\n4 Kartoffeln<br \/>\n200 g Mais (Dose)<br \/>\n3 dl Milch<br \/>\n4 dl Fischbr\u00fche<br \/>\n1 EL Petersilie, gehackt<br \/>\nSalz<br \/>\nPfeffer<\/p>\n<p><strong>Zubereitung:<\/strong><\/p>\n<ul>\n<li>Stek baconterningene spr\u00f8 i en gryte.<\/li>\n<li>Finhakk l\u00f8k, og ha den i gryten sammen med sm\u00f8ret. Surr videre til l\u00f8ken er myk.<\/li>\n<li>Finhakk chili, skj\u00e6r poteter i skiver, og ha det i gryta sammen med maiskorn. La det surre et par minutter.<\/li>\n<li>Ha i melk og fiskekraft og kok til potetene og maiskorna er ferdige.<\/li>\n<\/ul>\n<ul>\n<li>Rens fisken for skinn og bein, og skj\u00e6r den i biter p\u00e5 3 &#8211; 4 cm.<\/li>\n<li>Ha fisken i gryten og smak til med salt og pepper.<\/li>\n<li>La det trekke ca. 5 minutter eller til fisken flaker seg.<\/li>\n<li>Smak til og dryss persille over f\u00f8r servering.\n<\/li>\n<\/ul>\n<p><strong>Fazit:<\/strong><br \/>\nNie gemacht.<\/p>\n<p><strong>Esser:<\/strong><\/p>\n<ul>\n<li>&#8212;<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Hot and spicy fiskegryte (dinmat.no\/) Zutaten (4 Portionen): 600 g Seelachs 100 g Speck, gew\u00fcrfelt 1 EL Butter 1 Zwiebel 3 Knoblauchzehen 1 Chilischote, rot 4 Kartoffeln 200 g Mais (Dose) 3 dl Milch 4 dl Fischbr\u00fche 1 EL Petersilie, gehackt Salz Pfeffer Zubereitung: Stek baconterningene spr\u00f8 i en gryte. Finhakk l\u00f8k, og ha den &#8230;<\/p>\n<p><a href=\"https:\/\/rezepte.tarnold.org\/?p=250\" class=\"more-link\">Continue reading &lsquo;Scharfer Fischeintopf&rsquo; &raquo;<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[44,23,45],"tags":[156,53,591,162,30,18,160,161,120,51,159,7,69,20],"_links":{"self":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/250"}],"collection":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=250"}],"version-history":[{"count":1,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/250\/revisions"}],"predecessor-version":[{"id":252,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/250\/revisions\/252"}],"wp:attachment":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=250"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=250"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=250"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}