{"id":1525,"date":"2014-11-29T13:44:52","date_gmt":"2014-11-29T12:44:52","guid":{"rendered":"http:\/\/rezepte.tarnold.org\/?p=1525"},"modified":"2014-11-29T14:41:34","modified_gmt":"2014-11-29T13:41:34","slug":"gruenkohlpesto","status":"publish","type":"post","link":"https:\/\/rezepte.tarnold.org\/?p=1525","title":{"rendered":"Gr\u00fcnkohlpesto"},"content":{"rendered":"<p><em>Pesto med gr\u00f8nnk\u00e5l og hasseln\u00f8tter<\/em> (<a href=\"http:\/\/momsemat.blogspot.no\/2014\/08\/pesto-med-grnnkal-og-hasselntter.html\" target=\"_blank\">http:\/\/momsemat.blogspot.no<\/a>)<\/p>\n<div id=\"attachment_1526\" style=\"width: 260px\" class=\"wp-caption alignright\"><a href=\"http:\/\/rezepte.tarnold.org\/wp-content\/uploads\/2014\/11\/Gr\u00fcnkohlpesto.jpg\"><img aria-describedby=\"caption-attachment-1526\" loading=\"lazy\" src=\"http:\/\/rezepte.tarnold.org\/wp-content\/uploads\/2014\/11\/Gr\u00fcnkohlpesto.jpg\" alt=\"Gr\u00fcnkohlpesto\" width=\"250\" height=\"167\" class=\"size-full wp-image-1526\" \/><\/a><p id=\"caption-attachment-1526\" class=\"wp-caption-text\">Gr\u00fcnkohlpesto<\/p><\/div>\n<p><strong>Zutaten:<\/strong><br \/>\n200 g gr\u00f8nnk\u00e5l<br \/>\n2 hvitl\u00f8ksfedd<br \/>\n1,5 dl olivenolje<br \/>\n30 g hasseln\u00f8tter<br \/>\n30 g parmesan, revet<br \/>\nSalt<br \/>\nPepper<\/p>\n<p><strong>Zubereitung:<\/strong><\/p>\n<ul>\n<li>Skyll k\u00e5len og riv bladene fra stilken.<\/li>\n<li>Ha k\u00e5len og skrelte hvitl\u00f8ksfedd i kokende vann et par minutter til k\u00e5len f\u00e5r en fin og knall gr\u00f8nnfarge.<\/li>\n<li>Ha k\u00e5l og hvitl\u00f8k i foodprocessoren og tilsett olje. Kj\u00f8r til k\u00e5len er finhakket.<\/li>\n<li>Tilsett parmesan og hasseln\u00f8tter. Kj\u00f8r videre til en gjevn masse.<\/li>\n<li>Smak til med salt og pepper. Ha eventuelt i mer olje om du vil ha lit mer flytende konsistens.<\/li>\n<\/ul>\n<p><strong>Fazit:<\/strong><br \/>\nNie gemacht.<\/p>\n<p><strong>Esser:<\/strong><\/p>\n<ul>\n<!-- \n\n<li>Tania & Arnold<\/li>\n\n -->\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Pesto med gr\u00f8nnk\u00e5l og hasseln\u00f8tter (http:\/\/momsemat.blogspot.no) Zutaten: 200 g gr\u00f8nnk\u00e5l 2 hvitl\u00f8ksfedd 1,5 dl olivenolje 30 g hasseln\u00f8tter 30 g parmesan, revet Salt Pepper Zubereitung: Skyll k\u00e5len og riv bladene fra stilken. Ha k\u00e5len og skrelte hvitl\u00f8ksfedd i kokende vann et par minutter til k\u00e5len f\u00e5r en fin og knall gr\u00f8nnfarge. Ha k\u00e5l og hvitl\u00f8k &#8230;<\/p>\n<p><a href=\"https:\/\/rezepte.tarnold.org\/?p=1525\" class=\"more-link\">Continue reading &lsquo;Gr\u00fcnkohlpesto&rsquo; &raquo;<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[378,258,500,194,59],"tags":[438,469,224,18,468,136,308],"_links":{"self":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/1525"}],"collection":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1525"}],"version-history":[{"count":2,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/1525\/revisions"}],"predecessor-version":[{"id":1531,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=\/wp\/v2\/posts\/1525\/revisions\/1531"}],"wp:attachment":[{"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1525"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1525"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rezepte.tarnold.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1525"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}